Café 7 is designed to serve outstanding and flavorful food of the highest quality at a price where customers feel they receive a better than expected value. Universal pricing on the menu allows guests to choose what they prefer instead of what they can afford.
Paul Sorrentino, a former instructor at Oklahoma State University’s School of Hotel and Restaurant, has joined forces with some of the top students, Jay Mays and Chris Kana. They have created a concept that gives people incredible food along with efficient and sincere service. Owners are always present and details are watched.
Each of the four categories has 7 recommended choices or you can create your own entrée to satisfy your individual palate. A wide variety of pizzas, pastas, sandwiches and salads please an array of customers and can provide even the pickiest eater with choices. Each category offered is priced at around $7 plus tax.
Service is offered 7 days a week and strives to get food to the customer in 7 minutes. Soups are made fresh daily along with incredible daily specials. Their dessert line of several different types of homemade cookies complete this remarkable restaurant experience.
To sum up Café 7, it is a fast, casual restaurant with full service restaurant appeal.